New Year’s Eve Dinner and Holiday Hours

We have 2 separate menus for our popular New Year's Eve dinner on Dec. 31st, 2020. See menus below and please call for reservations. (Holiday Hours:December 25th, 26th, 27th, closed, January 1st: Closed) First setting is $55.00 Second setting is $89.00 New Year's Eve Menu Dec. 31st - first seating at 5/5:30pm with a short version of the special menu (3 course only) Second seating at 8pm onwards with the full special menu below ----------------------------------- Start the new year with Crémant de Bourgogne Château de Chamilly "Private Estate" Glass:$20 Bottle:$90 ----------------------------------- House made lobster bisque scented with cognac or Savoy wrapped chicken liver and morel mushroom terrine, cognac cream and caper sauce ###### Duck breast, Ardennes cabbage, shredded potato, vegetable, duck jus or Potato wrapped halibut in a soy and ginger glaze, chard and herbed beurre blanc or Port marinated organic leg of lamb, with a morel cream sauce, mustard spaetzle ###### White chocolate anise cheesecake, raspberry coulis, candied nuts or Raspberry Opera cake, chocolate sauce$55 per person (1st seating: tax & service not included)############################################ Start the new year with Crémant de Bourgogne Château de Chamilly "Private Estate" Glass:$20 Bottle:$90 ----------------------------------- House made lobster bisque scented with cognac or Savoy wrapped…

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Prix Fixe At The French Table

End of Summer Prix Fixe Menu! To say farewell to summer Vancouver style, The French Table is having a special summer promotion. Dine Outside Vancouver is showcasing restaurants with a special summer menu. We are participating and offering a 3 course meal at one great price. The promotion runs from Aug. 21 to Sept. 21. See the menu below and make a reservation now!  Make A Reservation On The Form On This Page Price: $45-Neighborhood: Main Street / Mt. Pleasant APPETIZERS Roasted Carrot Soup Scented with Ginger or Duck Terrine, Onion Marmalade and Pickled Gherkins   ENTREES Osso Bucco Milanese Served with Pasta or Breaded Basa Fillet, Dill Cream Sauce, Rice and Vegetables   DESSERTS Crème Caramel or Chocolate Mousse   SPECIAL NOTES Choose one appetizer, entree and dessert. Beverages, tax and gratuity are extra.

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Dine Outside At The French Table

We are part of Dine Outside 2020! To encourage diners to enjoy dining out again during our fabulous summer weather and to dine outside, Vancouver style; Dine Out Vancouver has a special summer promotion. Dine Outside Vancouver is showcasing restaurants with a special summer menu. We are participating and offering a 3 course meal at one great price. The promotion runs from Aug. 21 to Sept. 21. See the menu below and make a reservation now!   Make A Reservation On The Form On This Page Price: $45-Neighborhood: Main Street / Mt. Pleasant   APPETIZERS Roasted Carrot Soup Scented with Ginger  or Duck Terrine, Onion Marmalade and Pickled Gherkins   ENTREES Osso Bucco Milanese Served with Pasta  or Breaded Basa Fillet, Dill Cream Sauce, Rice and Vegetables   DESSERTS Crème Caramel  or Chocolate Mousse   SPECIAL NOTES Choose one appetizer, entree and dessert. Beverages, tax and gratuity are extra.

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